It started with the classic old school New England Fluffernutter. If you're not from New England you probably have no idea WTF that is. Too bad for you. Growing up it was a staple for kids all around the region. At least, it was for us. Maybe that speaks to the nutrition of the day. Anyhow, it consists of Marshmallow Fluff, which is made right here in the city of sin, Lynn, MA and peanut-butter. Simple, yet effective. Why do we have fluff in the house? Because we saw it mentioned on the Food Network and Cathy had no idea what it was. I explained and she snagged some at the store shortly after.
To add another layer of complexity to the sandwich, I took a page from the diet of the King and his grilled peanut-butter and banana creation that he was supposedly so fond of. Look how that diet worked out for him. How could you possibly go wrong I figured. The result would hopefully be a grilled peanut-butter, Fluff and banana masterpiece that would be warm, gooey, sweet and slightly savory.
|The result was actually pretty good.|